A traditional mead is the one every other style gets measured against: just honey, water, and yeast, given time. There’s no fruit or spice to hide behind, so the honey has to carry it. That’s the part we like.
Wildflower Traditional keeps it simple. Floral on the nose, clean through the middle, and dry enough that you want another sip.
Coming soon — join the Mead Hall to be first to taste it.